The Book Of YogurtThe internationally acclaimed The Book of Yogurt offers more than 300 flavor packed recipes ranging from hearty peasant fare to elegant creations. Sonia Uvezian, an Armenian born and raised in Lebanon, expands yogurt beyond the narrow limitations of desserts and snack food and incorporates it into an impressive array of international dishes, among them South American Pumpkin Soup, Balkan Moussaka, Russian Beef Stroganov, and Caribbean Papaya Frapp.

The authorised illustrated history of the SAS by the number one bestselling author of Dunkirk

And so her three best friends—Chelsea

A debut short story collection in the tradition of writers like Kelly Link

so she handed in her chalk and lesson plans

Hedged in by her parents' genteel country life

Rameshchandra Chowdhury mistakes young Kamala for his newly wedded bride

and made instant legends of six very different women

Mystery and mayhem abound in the final book in New York Times bestselling author Natalie Lloyd's middle grade series

and nominated for a National Book Critics Circle Award--a magnificent story that probes the meaning of love

thirteen-year-old Lisette must find her courage in a country at war

instead of just watching from the stands

Don't miss this wholly original celebration of the power of imagination