2021 Paşaeli Marmara "K2", Aegean, TurkeyABOUT THIS WINE 70% Cabernet Sauvignon, 20% Cabernet Franc, 5% Merlot, 5% Petit Verdot. Paaeli K2 is a blend of Cabernet Sauvignon, Cabernet Franc, Merlot, and Petit Verdot grown in the estate Serez vineyard in Kaynaklar zmir. After fermentation, the wine is aged for 12 months in French oak. This is the winerys best seller in Turkey, and has gained them some notoriety with Jancis Robinson, among other critics, over the years. ABOUT THIS PRODUCER

with marine deposits over primary rock

grilled octopus

It should come as no surprise that his company was one of the founding members of today's Association of German Prädikatsweingüter (VDP)

After years of noticing a lack of high-quality

5° potential alcohol

Levante 90 is the sparkling white wine

supported by Grenache and Cinsault

Natural clarification

we have grown long term relationships with established growers throughout Lodi and the North Coast

The Baroli are aged for at least two years in 30 hectoliter barrels of Slavonian and French oak

when our ancestors used to make wine in terracotta amphorae

on a highly stony soil