NV Christophe Mignon "ADN de Foudre Trois Cépages", Extra Brut, Champagne FranceABOUT THIS WINE ADN de Foudre Trois Cpages is a strikingly composed Extra Brut Champagne vinified and aged entirely in large oak foudres. The wine is a field blend style cuve, crafted from equal parts Pinot Meunier, Pinot Noir, and Chardonnayall sourced from Mignons biodynamically farmed vineyards in Le Breuil and Festigny, in the Valle de la Marne. The clay limestone terroirs and meticulous vineyard care yield fruit of depth and purity, essential for

the sign of gentle winemaking

Château Meyney

The elevation and diurnal temperature shifts help preserve acidity

Our wines are all made with organically farmed 100% Napa Valley fruit and free of any unnecessary ingredients

The wine is then aged for 24 months in demi-muids (1/3 new oak) and tank

000 in the future

the Gonets quietly built a reputation as growers first

the wine was aged in about 70% first use French oak barrels

15 ha or 52 ouvrees

they began releasing the wines which are named in honor of American cities with strong ties to Madeira

fruitiness and vinosity without masking the wine’s character and purity

with an austere but also generous and sharing manner ‒ as well as in the organoleptic characteristics: licorice