Al Mimas ArakDistilled from natural grape juice with anise seed oil. Arak Al Mimas represents a tradition.

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which develop iodine-like flavors during production

Producing very small volumes of whisky for its owner

This flavorful selection of 4 Copas takes the artfully crafted product and ages the juices an additional 9 months to enrich and enhance the pure agave flavor cues—so pleasing in the Blanco—to new and surprising levels of taste

sweet and spicy finish

suppleness

blackberry and hints of citrus fruit covered with a layer of dark chocolate caramel and sharp honey underpinned with clove spice

Antonio “Tony” Salles met with Scottish actor and spirit aficionado Sam Heughan on several trips to Mexico

corn (20%) and rye (8%) – this whiskey was created by renowned Master Distiller Chris Morris

served with orange slices and handmade Sal de Guzano (insect-based salts)

Flor De Caña

yet is anything but your typical 'Speyside' whisky