Toffee Apple Fig CrumbleA moist spiced apple sponge, with a rich fig jam and a brown sugar swiss buttercream, drizzled with toffee sauce and sprinkled with an oaty crumble. The perfect slice for an autumn day.

delicate and definitely glam

they'll look blooming lovely on your cake counter

buttery and ever so moist

Our small-batch bakers have taken inspiration from the beloved hazelnut creme-filled chocolate bar and created this truly delectable masterpiece

not to mention it's also rich in vitamins

don't fix it

to help you show off your cake display in style

Say hello to the latest addition to your morning lineup

it’s great both ways

full of flavour and imperceptibly vegan

Each slice is then topped with hand-piped swirls of rich and velvety amaretti-infused cream cheese frosting and finished with a sprinkle of freeze-dried cherries

There are 24 generous portions of this decadent blondie per tray