Yunomi.Dojo Studio Lesson - 103 - Shaded TeasYou can do this lesson without purchasing this particular product, but with any tea. However, in this lesson specifically we want you to experiment with the five parameters of steeping to learn how each might affect the flavor your extract from the leaf. The Set includes: 2 x 10 grams of an unshaded sencha 2 x 10 grams of Kabusecha 2 x 10 grams of Gyokuro Note: May not be the same tea leaves pictured in the photos. Five Factors water type water amount

Water: 95°C / 203°F

*Matcha color on the picture has been adjusted as close as possible to the actual color of the product

We especially recommend this for premium matcha lattes

leaves that have aged over the past yearwillbemore mellowand perfect for balancing the fresh leaf

0 cm height

Ingredients: Salt water

The leaves for this tea is a single cultivar

ARTIST: 葛飾北斎

Harvest: Spring by handheld harvester

Dimension: 11

Resolution: 350 dpi

The image of the leaf says it all