2017 Neil Ellis Sauvignon Blanc Groenekloof, South AfricaTHE WINE The juice was cleaned by means of floatation after it was racked and inoculated to ferment at low temperatures. The wine was left on the lees for 3 months before blending and bottling THE ESTATE Groenekloof is situated near Darling on a series of hills running along the Cape West Coast. Strongly influenced by the interaction of soil, topography and climate, this Sauvignon Blanc is lively, complex and reflective of its origin. At first sight a

It possesses the qualities of freshness we seek and will blend coherently with the wine that comes from our youngest vines

hundred year-old concrete fermentation tanks

It was only in 1904 that the owners of the vineyards surrounding the chapel produced a Cabernet d’Anjou

The highest quality musts are vinified by single vineyards

” each Mary Taylor Wine has been selected as a faithful ambassador of its geographical origin

Naken is sealed with a crown cap to keep in the natural goodness and allow the wine to continue its fermentation process in the bottle

who was a master carpenter

The Pinot Blanc from these three vineyards - OSR

Meunier is celebrated

offering the whole range of aromas that this unique wine can produce

Further south

The fine-grained