2019 Bastide de la Ciselette Bandol Rouge, Provence, FranceABOUT THIS WINE 80% Mourvdre and 20% Grenache. Bastide de la Ciselettes 37 acres of vine are all estate owned, but this is sourced from the few acres of 60 year old vines that immediately surround the estate. Farmed with organic and biodynamic principles. Skin contact for three weeks before light pressing. Aged in large foudres for 18 months. Displays an intense garnet core with ruby tints leading out to the rim. Its opaque and deeply concentrated,

But in 1987

No fining or filtration and minimal sulfur are used

the animal gives up its life so that we may survive

Trouble-free but slower than normal fermentations brought additional complexity to the wines

Awarded by the Spanish Wine Federation

The style of Laurent is to preserve the fruit of the must without aggressive extraction

It is from this vineyard that over the years we identified

the Brajkovich family have been internationally recognized as producing world class wine

Following the successful reception of this wine

which are treated with respect

while back in grad school for horticulture after three years as a bike messenger/wannabe farmer

Bigorre Black Pork Terrine – A luxurious terrine crafted from premium black pork