Fibrox Pro Boning Knife, 6", Curved/Stiff, Wide (V-12)Whether youre a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency of the restaurant kitchen to your home. The sharp blade combined with the non slip handle of the Fibrox Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task.

and flavors of vegetables are endlessly inspiring

2 1/2" Birds Beak Parring Knife

Kori-Can Pork Chops

non-slip surface and the protective rim of the handle of the sharpening steel ensure that your fingers will not slip when sharpening

Part of a full assortment of TWIN® Cuisine series tools and gadgets

Gambrel 22"

Makes 5 gallons of brine

Mechanical Hanging Scale

made in Germany

Heats evenly and retains high temperatures

CRYODUR® ice-hardened blades provide particularly good cutting edge retention

5 cm curved handle makes them easy to manage