Chrisanthidis Melomakarona Covered with Chocolate 430 gMelomakarona with chocolate, a traditional dessert based on a simple, yet amazing Greek delight recipe, carefully made to the slightest details. A tasteful combination of dark chocolate and peanut crocant that becomes a sweet temptation for everyone. Among the most cherished tradition Greek sweets, as every bite on the mouth, giving you a truly exciting experience Ingredients Wheat flour, sugar, vegetable oil (sunflower oil), glycose, 10% dark

Olive oil from Cyprus

10-day sun drying

Closure Cork Food Pairing A perfect match for pasta

enchanting every demanding palate

Natural taste with sweeteners from the Stevia plant

The product must be kept away from heat and moisture Net Contents 300 g

Distillation with the passion and experience of the Family of Thessalian distillers guarantee an excellent quality tsipouro

Use during Pregnancy / Lactation: No data available

while in mouth the rich volume due to the Syrah with unrivalled refreshing acidity compose a light angelic rosé wine

As a dessert

Bring fresh water to a boil

calcium carbonate