Timorasso - Ezio Poggio 2020

All stems are included and the grapes are pressed by foot after a week-long maceration

is historically known for producing orange wines primarily Pinot Grigio based

with a lingering finish

From the distributor: "Crisp

strawberry

Citrus and apple linger on the finish

in 2016 this practice no longer allowed for the wine to be called Prosecco

then aged in stainless steel for seven to nine months before the bottling (unfiltered)

fine spice and a fitting little “hat of acidity“

The Rota family has been making lambrusco at their winery which borders Modena and Reggio for 110 years

clean and sessionable

Nose: Aromas of ripe red fruit and lactic notes against a mineral backdrop